East Coast Summer: Oysters, Lobster & Coastal Sips

Join us for a coastal-inspired tasting menu that brings the spirit of New England to the patio. This five-course experience highlights the timeless flavors of the shoreline — oysters, lobster, and classic preparations — paired with bright cocktails and wines that reflect the season.

A relaxed evening of tradition and seasonality.

Welcome
Cape Cod Collins

First
Oyster Duo
Sweet Petite [Martha’s Vineyard, MA] & Wellfleet [Wellfleet, MA] Oysters
Jalapeño Mignonette, Cucumber Granita, Classic Cocktail Sauce, Lemon

Pairing
Gratien & Meyer Crémant de Loire Brut

Second
East Coast “Stuffie”
Cherry Stone Clam, Trinity Vegetables, Garlic Confit, Lemon

Pairing
DESTIHL Pilot Lager

Third
Ina’s Summer Garden Pasta
Capellini, Marinated Tomatoes, Garlic, Basil, Extra Virgin Olive Oil, Parmesan Reggiano, Roasted Cracked Black Pepper

Pairing
Summer Sound Gimlet

Fourth
Mini Lobster Roll
Tail & Claw Lobster Meat, Sweet Pickled Fennel, Tarragon, Split -Top Bun, Lemon Brown Butter Corn on the Cob

Pairing
Folie à Deux Chardonnay

Fifth
Choux au Craquelin
Cookie-Topped Cream Puff, Lemon Blueberry Pastry Cream

Pairing
Blueberry Crumble Bellini

$78 plus tax & booking fees • Gratuity Included
Communal Seating • Parties Seated Together
21+ with valid ID

Limited tickets available.